Potato Chip Nutritional Facts

Updated by Brandy

Chili Lime

6 servings per container. Serving size 1oz (28g) = 15 chips

Calories: 140; Total Fat: 7g; Saturated Fat: 1g; Trans Fat: 0g; Cholesterol: 0mg; Sodium: 150g; Total Carbohydrate: 17g; Dietary Fiber: 1g; Total Sugars: 0g; Protein: 2g; Vitamin D: 0mcg; Calcium: 10mg; Iron: 0.6mg; Potassium: 450mg

Chipotle BBQ

6 servings per container. Serving size 1oz = 15 chips

Calories: 140, Total Fat: 7g, Saturated Fat: 1g, Trans Fat: 0g, Cholesterol: 0mg, Sodium: 120g, Total Carbohydrate: 17g, Dietary Fiber: 1g, Total Sugars: 0g, Protein: 2g, Vitamin D: 0mcg, Calcium: 10mg, Iron: 0.6mg, Potassium: 440mg

Fuego

6 servings per container. Serving size 1oz = 14 chips

Calories: 140, Total Fat: 7g, Saturated Fat: 1g, Trans Fat: 0g, Cholesterol: 0mg, Sodium: 120g, Total Carbohydrate: 17g, Dietary Fiber: 1g, Total Sugars: 0g, Protein: 3g, Vitamin D: 0.4mcg, Calcium: 20mg, Iron: 0.6mg, Potassium: 450mg

Queso

6 servings per container. Serving size 1oz (28g) = 14 chips

Calories: 140; Total Fat: 7g; Saturated Fat: 1g; Trans Fat: 0g; Cholesterol: 0mg; Sodium: 150g; Total Carbohydrate: 16g; Dietary Fiber: 1g; Total Sugars: 0g; Protein: 3g; Vitamin D: 0.1mcg; Calcium: 10mg; Iron: 0.7mg; Potassium: 460mg

Sea Salt

6 servings per container. Serving size 1oz = 16 chips

Calories: 140, Total Fat: 7g, Saturated Fat: 1g, Trans Fat: 0g, Cholesterol: 0mg, Sodium: 140g, Total Carbohydrate: 17g, Dietary Fiber: 1g, Total Sugars: 0g, Protein: 2g, Vitamin D: 0mcg, Calcium: 10mg, Iron: 0.6mg, Potassium: 450mg

Serrano, Sea Salt & Vinegar

6 servings per container. Serving size 1oz = 15 chips

Calories: 140, Total Fat: 7g, Saturated Fat: 1g, Trans Fat: 0g, Cholesterol: 0mg, Sodium: 190g, Total Carbohydrate: 17g, Dietary Fiber: 1g, Total Sugars: 0g, Protein: 2g, Vitamin D: 0mcg, Calcium: 10mg, Iron: 0.6mg, Potassium: 440mg

Spicy Dill Pickle

About 5 servings per container. Serving size about 15 chips (28g)

Calories: 140; Total Fat: 7g; Saturated Fat: 1g; Trans Fat: 0g; Cholesterol: 0mg; Sodium: 210g; Total Carbohydrate: 17g; Dietary Fiber: 2g; Total Sugars:1g; Protein: 2g; Vitamin D: 0.1mcg; Calcium: 10mg; Iron: 0.7mg; Potassium: 350mg

Was this Helpful? Reach Out (top right) for More Help

Powered by HelpDocs (opens in a new tab)