What are your freezing/thawing recommendations?

Updated 8 months ago by Jamie Armstrong

If you're saving tortillas for the long winter, or just past the first week of purchase, they should be stored frozen (they will last three months in the freezer). We recommend thawing them in the refrigerator, and they may be refrigerated up to 7 days. When refreezing we’ve found using parchment paper or a similar separator is helpful in keeping the tortillas from sticking together. We would not recommend freezing tortilla chips.


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