Topics > Ingredient and Allergen Information
5 Answers
We put a lot of thought (and love!) into choosing our ingredients. We’ve sourced ingredients we feel good about using, sharing, and eating—like avocado oil, almond flour, cassava, whole vegetables, a…
Updated 13 hours ago by Bayley Wiltshire
Cassava is a tuberous starchy root (like potatoes or yams) native to Brazil and other tropical areas of the Americas. As a tuberous root vegetable, cassava is gluten-free, grain-free, and nut-free, a…
Updated 2 years ago by Jamie Armstrong
Not only are our Churro Strips extremely delicious, but they’re also made with simple ingredients like cassava flour, coconut sugar, cinnamon, and vanilla bean powder, so everyone can enjoy. Coconut…
Updated 2 years ago by Brandy
The nutritional yeast that is used in our Nacho , Fuego , and Ranch tortilla chips is an inactivated or heated form of baker’s yeast. The yeast that is used in our Burrito sized tortilla, is simply j…
Our citric acid is derived from non-gmo sugar cane.
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