How do I Heat up my Beans?

Updated by Bayley Wiltshire

All our beans—Refried Pinto Beans, Refried Black Beans, Refried Ranchero Beans, and Charro Beans—are best enjoyed warmly. This means you should heat up before you eat! Your stovetop or microwave work great. Make sure to transfer your beans into a microwave-safe dish if you choose to microwave. Below are our Siete Beans Preparation how-to’s!

Stovetop: Empty beans into a saucepan. Heat over low to medium heat until hot, frequently stirring throughout.

Microwave: Empty beans into a microwave-safe dish. Cover and cook in 1-minute intervals until hot, stirring in between each interval. 

Once heated, enjoy! For all your taco nights, quick breakfasts, tostadas, enchiladas, and more.

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